Arrital
SOLARIA
Stainless steel outdoor kitchen with Barbecue
Arrital expands its vision of living and presents Solaria, its first outdoor kitchen, designed by architect Franco Driusso. A system designed to guarantee maximum performance in outdoor environments, combining top quality technical materials with a distinctive and recognisable design. The aim of the project was clear from the outset: not to create a simple outdoor reinterpretation of an indoor kitchen, but to develop a product truly designed to withstand all weather conditions, from bad weather to the saline environment of coastal areas, guaranteeing maximum durability and reliability.
Arrital's new Solaria Outdoor Kitchen stands out for:
Modular structure in AISI 316 steel, the highest standard for corrosion and weather resistance.
Frame with height-adjustable legs, which serve as support for accessories such as an additional table or parasol.
Integrated drainage system, with perforated steel drainage channels between base and back to allow for proper water drainage.
Innovative technical finishes, with options in steel, porcelain stoneware, thermo-baked ash and an exclusive anti-UV wrapping system for protection and aesthetic customisation.
Ergonomics and modularity, with intelligent solutions that optimise space and ensure a smooth user experience.
Technical and functional solutions: Solaria by Arrital is designed to be extremely versatile, available in two main configurations: One-piece freestanding kitchen, perfect for terraces and gardens, with adjustable feet to adapt to any flooring; Linear wall-mounted kitchen, ideal for more compact spaces, with the possibility of integrating systems without invasive interventions.
The main technical innovations include:
Modular elements with pull-out compartments and integrated storage units to exploit every space.
Worktops with closable covers, to optimise support surfaces when the sink is not in use.
Autonomous water supply system with filling/draining tanks for those without a direct hydraulic connection.
Professional cooking modules, including Teppanyaki plate and induction or gas modules
Solaria is composed mainly of AISI 316 steel elements, with the possibility of customising the aesthetics thanks to high quality materials and finishes:
AISI 316 steel, for unrivalled strength.
Porcelain stoneware, for a refined and resistant look, usable for the top, sides, back and lower surface.
Thermo-baked ash, treated to withstand atmospheric agents, applicable to the snack (6 cm thick) and the lower top strips.
Anti-UV Wrapping by 3M, with three variants: micro-perforated black, brass effect, corten texture
Wrapping Titanium, applicable to sides, back and doors (excluding the grip point, which remains in steel).
Types of configuration
Solaria can be configured as an island or wall-mounted linear kitchen, with customisations in materials, finishes and accessories.
To ensure maximum comfort and practicality, Arrital has developed a series of intelligent accessories, including:
Adjustable parasol, to protect from direct light while cooking.
Pull-out trays and integrated storage, perfect for utensils, spices and kitchen accessories.
Suspended shelves and storage modules, with adjustable fastening solutions.
Customised protective cover, designed to preserve materials over time and ensure a long product life.
With this innovation, Arrital takes its design philosophy outdoors, offering an outdoor solution that combines professional performance, innovation and design excellence.